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Question

In which of the following reactions, the increase in volume of the container will favour the formation of products?

A
C (s)+H2O (g)CO (g)+H2(g)
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B
H2 (g)+I2 (g)2HI (g)
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C
4 NH3 (g)+5 O2 (g)4 NO (g)+6 H2O (l)
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D
3 O2 (g)2O3 (g)
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Solution

The correct option is A C (s)+H2O (g)CO (g)+H2(g)
As per Le - Chatelier principle, If pressure is increased, equilibrium will shift in that direction where number of moles are less that means if no of gaseous moles is more in the product side, the reaction will shift in forward direction. Hence, will favour the formation of products. In option (a), the no of gaseous moles of products are more than reactants. Hence, option (a) will favour the formation of products.

Theory:

Effect of change in Volume :
According to Boyle's law at constant temperature.
P1V
For a reaction, when the volume V increases the concentration (ngV) of the reactants and the products decrease.

Consider A(g)B(g) When, Δng=0, we know that even if pressure changes there is no shift in the equilibrium.

Therefore even if volume changes there is no shift in equilibrium.

For a reaction Δng>0
A(g)2B(g) when Δng=+ve
when volume increases then ngV decreases, then the reaction goes where ngV increases . Reaction goes forward.

For a reaction when Δng<0 2A(g)B(g) when Δng=ve
Volume V increases then ngV decreases, then the reaction goes where ngV increases . Reaction goes backward.

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