In which one of the following years, the National Food Processing Policy was formulated?
A
2003
No worries! We‘ve got your back. Try BYJU‘S free classes today!
B
2004
No worries! We‘ve got your back. Try BYJU‘S free classes today!
C
2005
Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses
D
2006
No worries! We‘ve got your back. Try BYJU‘S free classes today!
Open in App
Solution
The correct option is C2005 National Food Processing Policy was formulated in April 7,2005.
Vision document has been prepared as-increase in processing levels of
perishables from 6% to 20%, increase in value addition from
20% to 34% and share in Global trade from 1.6% to 3% by
the year 2015.