It is a French dessert, also known as 'ice-box cake'. This dessert is a triffle and can be served hot as well as cold. Identify it.
A
Custard tart
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B
Creme brulee
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C
Charlotte russe
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D
Clafoutis
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Solution
The correct option is C Charlotte russe A classic European cake Charlotte russe comes from the eighteenth century. It has layers of ladyfingers, Bavarian cream, and fruit. It was created as a way to use leftover or stale bread.