Mention five factors with examples affecting crop improvement. [5 MARKS]
Each point: 1 Mark
1. Higher yield
2. Improved quality-example: high protein quality
3. Biotic and abiotic resistance-example: pathogens, salinity, heat and cold
4. Change in maturity duration- example: short duration
5. Desirable agronomic characters-example: Tall variety in fodder plant, dwarf variety in cereal plants