Question

Mention the product and its use produced by the microbes Saccharomyces cerevisiae

Answer 1

Saccharomyces cerevisiae is also known as bakers yeast. These are available in the form of powder and used in cakes.

This is responsible for the release of carbon dioxide after fermentation. This cause a rise in the products.

This is also known as Brewer's yeast because it helps in the formation of alcoholic beverages.