Monosaccharides are usually coloured, amorphous, tasteless sugars, while polysaccharides are sweet tasting crystalline water soluble sugars.
A
True
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B
False
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Solution
The correct option is B False Monosaccharides are sweet sugars, while polysaccharides are tasteless and water insoluble sugars. These are mostly amorphous but may show amorphous to crystalline transition.