Name one natural source of each of the following acids:
(a) Citric acid
(b) Oxalic acid
(c) Lactic acid
(d) Tartaric acid

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Solution

(a) Citric acid: Lemons and oranges

(b) Oxalic acid: Tomatoes

(c) Lactic acid: Sour milk

(d) Tartaric acid: Unripe grapes and tamarind

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Q..1.. Name the natural source each of the following acids.

a. Citric acid b. Oxalic acid c. Lactic acid d. Tartaric acid

Q..2.. explain the action of dilute hydrochloric acid on the following with chemical equations

A. Magnesium ribbon .B. sodium hydroxide C. Crushed egg shell.

Match the following.

Match the following acids with the food substance in which they are present.

(a) Buttermilk (b) Vinegar (c) Tamarind (d) Lemon

(i) Tartaric Acid (ii) Acetic Acid (iii) Citric Acid (iv) Lactic Acid

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