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Question

Name the different kinds of vitamins with their sources, functions, and deficiency diseases.

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Solution

Vitamins Sources Functions Deficiency diseases
A Green vegetables, fruits, carrots, fish Keeps hair, eyes and skin healthy Night blindness
B1 Whole grains, sprouts and eggs Helps in digestion and maintains the nervous system Beriberi
B2 Green leafy vegetables, eggs and milk Keeps mouth and skin healthy Skin disorders
B12 Meat Helps form red blood cells Anaemia
C Sprouts and citrus fruits such as lemons and oranges Aids in fighting infection, maintains the health of teeth, gums and joints Scurvy
D Sunlight, milk and fish Helps in the growth of bones in children Rickets
K Green leafy vegetables such as spinach Aids in blood clotting Haemorrhage

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