Effect of Acidity and Alkalinity on Enzyme Reaction
Optimum pH fo...
Question
Optimum pH for activation of pepsinogen is
A
1.5−2
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B
6
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C
8
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D
10
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Solution
The correct option is D1.5−2
Peptic or chief cells of gastric glands produce an inactive enzyme called pepsinogen.
The proenzyme pepsinogen, on exposure to hydrochloric acid(pH1.5−2), gets converted into the active enzyme pepsin, the proteolytic enzyme of the stomach.
Hence Optimum pH for activation of pepsinogen is 1.5−2.