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Question

Giveplausible explanation for each of the following:

(i) Why are amines less acidic thanalcohols of comparable molecular masses?

(ii) Why do primary amines have higherboiling point than tertiary amines?

(iii) Why are aliphatic amines strongerbases than aromatic amines?

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Solution

(i) Aminesundergo protonation to give amide ion.

Similarly,alcohol loses a proton to give alkoxide ion.

Inan amide ion, the negative charge is on the N-atom whereas inalkoxide ion, the negative charge is on the O-atom. Since O is moreelectronegative than N, O can accommodate the negative charge moreeasily than N. As a result, the amide ion is less stable than thealkoxide ion. Hence, amines are less acidic than alcohols ofcomparable molecular masses.

(ii) In a molecule of tertiary amine, there are no H−atomswhereas in primary amines, two hydrogen atoms are present. Due to thepresence of H−atoms, primary amines undergo extensiveintermolecular H−bonding.

Asa result, extra energy is required to separate the molecules ofprimary amines. Hence, primary amines have higher boiling points thantertiary amines.

(iii) Due to the −R effect of the benzene ring, theelectrons on the N- atom are less available in case of aromaticamines. Therefore, the electrons on the N-atom in aromatic aminescannot be donated easily. This explains why aliphatic amines arestronger bases than aromatic amines.


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