Among the hydrides of group 16, H2O has unusually high melting and boiling point.
Reason- It is due to association of H2O molecules through hydrogen bonding. However, hydrogen bonding is not present in other hydrides. The intermolecular forces between the hydrides (except H2O) are van der Waal's forces. These forces are weaker than hydrogen bonding, however these forces increases with increase in molecular size and therefore we see a regular trend of increase in melting point and boiling point after H2O.