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Question

write a proffesional approach at genetic level that can help the farmer to improve the milk yield of low milk yielding cows on his farms?

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Solution

The farmer can select high yielding varieties of cow which are produced by cross overs between local and foreign varieties. The varieties can then be further carefully mated to increase milk production. There should be spacing between successful pregnancies, the diet of the cattle has to be taken care of to ensure good yeild.

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