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Question

Poultry fowl are susceptible to the following pathogens:


A

Virus

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B

Bacteria

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C

Fungi

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D

All of the above

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Solution

The correct option is D

All of the above


The correct option is D:

Explanation of the correct option:

  1. Poultry fowl are susceptible to viruses, bacteria, and fungi.
  2. The viral disease of poultry fowl is bird flu, Ranikhet.
  3. Salmonellosis, Tuberculosis is a bacterial disease of poultry fowl.
  4. The fungal disease of poultry fowl is Aspergillosis.
  5. The body temperature of poultry fowl is optimum for the growth and development of viruses, fungi, and bacteria

Final answer: Poultry fowls are susceptible to diseases caused by bacteria, fungi, and viruses.


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