_ prepare food and transports food to all parts of the plant.

Leaves and xylem

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Roots and xylem

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Leaves and phloem

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Roots and phloem

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Solution

The correct option is C Leaves and phloem
Leaves of the plant prepare their own food through a process called photosynthesis. The food prepared by the leaf is transported to all parts of the plant by phloem.

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Similar questions

Q. Plant structures that carry food from leaces to the roots are

(a) xylem
(b) phloem
(c) guard cells
(d) both xylem and phloem

Identify the correct set of statements related to the movement of substances through vascular tissues.

I. Xylem mainly translocates water, minerals salts and also organic solutes.

II. Phloem mainly translocates a variety of organic solutes and also inorganic solutes.

III. Xylem transports substances from roots to aerial parts of the plants.

IV. Phloem transports substances from leaves to other parts of the plants.

Q. Assertion :Xylem transports water and dissolved mineral salts from the roots to the rest of the plant. Reason: Phloem translocates organic solutes from the leaves to various parts of the plant

Which of the following statements are correct?

(i) Companion cells are present in phloem.
(ii) Xylem transports water and minerals from roots to other parts of the plant.
(iii) Vessels of xylem are present in all plants.
(iv) Both xylem parenchyma and phloem parenchyma have nucleus.

Q. Phloem is called food conducting tissue because:
Transports prepared food to all parts of the body
Stores food in roots

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_____ prepare food and ____ transports food to all parts of the plant.

The correct option is C Leaves and phloem Leaves of the plant prepare their own food through a process called photosynthesis. The food prepared by the leaf is transported to all parts of the plant by phloem.

_ prepare food and transports food to all parts of the plant.

The correct option is C Leaves and phloem
Leaves of the plant prepare their own food through a process called photosynthesis. The food prepared by the leaf is transported to all parts of the plant by phloem.