Proteins when heated with conc. HNO3 give a yellow colour. This is
[CPMT 1989]
Xanthoprotic test
Protein + conc.HNO3 (r) Yellow colour
[This test is given by a protein which consists of a-amino acids containing a benzene ring such as tyrosine, phenylalanine etc. The yellow colour is due to nitration of benzene ring.]