CameraIcon
CameraIcon
SearchIcon
MyQuestionIcon
MyQuestionIcon
258
You visited us 258 times! Enjoying our articles? Unlock Full Access!
Question

Reducing sugar can reduce:

A
Aldehydes to alcohols
No worries! We‘ve got your back. Try BYJU‘S free classes today!
B
Ferric salts to ferrous salts
No worries! We‘ve got your back. Try BYJU‘S free classes today!
C
Chlorates to chlorides
No worries! We‘ve got your back. Try BYJU‘S free classes today!
D
Fehling solution to cuprous oxide
Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses
Open in App
Solution

The correct option is C Fehling solution to cuprous oxide
A reducing sugar is any sugar that either has an aldehyde group or is capable of forming one in the solution, through isomerism.

The aldehyde functional group allows the sugar to act as a reducing agent, or example, in the Tollens' test or Benedict's reagent.

Fehling's solution is used to test for the presence of a reducing sugar. The reducing sugar reduces copper(II) ions in these test solutions to copper(I), which then forms a brick red copper(I) oxide precipitate.

An example is given in the attached image.

Option D is correct.

56620_15174_ans_de53796a05be4b84ada681db52ed5827.JPG

flag
Suggest Corrections
thumbs-up
0
Join BYJU'S Learning Program
similar_icon
Related Videos
thumbnail
lock
Carbohydrates
BIOLOGY
Watch in App
Join BYJU'S Learning Program
CrossIcon