No worries! We‘ve got your back. Try BYJU‘S free classes today!
B
chalk powder
Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses
C
stones
No worries! We‘ve got your back. Try BYJU‘S free classes today!
D
sugar
No worries! We‘ve got your back. Try BYJU‘S free classes today!
Open in App
Solution
The correct option is B chalk powder
The addition of low-quality substance to food items which degrades the quality of the food is known as adulteration. The low-quality substance which is added to food item is called 'adulterant'.
Chalk powder is added as an adulterant to rice flour as the colour of chalk powder is same as the flour.