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Question

Starch grains in rice are

A
Simple and concentric
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B
Simple and eccentric
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C
Dumbell shaped
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D
Compound
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Solution

The correct option is C Compound
The form of starch grains may be spherical, ellipsoidal, ovoid, lentiform or where closely packed or crowded together, polyhedral. The center vacuole tends to be a very small circle. Rice grains tend to clump in groups of a few to over a hundred in ovaloid clusters. So, starch grains in rice are compound. Thus, option D is correct.

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