The correct option is
A Glucose
Starch is a polymer of glucose. It is formed by the attachment of glucose unit by glycosidic bonds. The basic formula of starch is (C6H10O5)n. It exists in two forms amylose and amylopectin. Amylose is formed by linkage of glucose by alpha 1,4 glucose unit. It is a linear polymer. Amylopectin is a branched polymer of glucose where two polymeric chains of glucose of alpha 1,4 glucose unit are linked by alpha 1,6 linkage.
So, the correct answer is option A.