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Question

Suggest any three ways you can think of to avoid wastage of food.

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Solution

Following ways can be implemented to avoid wastage of food:
1) Proper storage of foodgrains, pulses, fruits and vegetables
2) Prevent leaving food uneaten in meals
3) Prevent wastage of food in social gatherings or functions
4) Leftovers must be kept in the refrigerator and then reused
5) Take small amount of food to avoid wastage


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