Suggest two ways to prevent the rancidity of food articles.
Solution:
Definition of rancidity
Rancidity refers to the deterioration of food due to oxidation to the point where it is unfit for eating.
Two ways to prevent rancidity in food are
1. To store food articles in airtight containers.
2. To store food articles at low temperatures in refrigerators
Conclusion
Therefore, two ways to check the rancidity of food articles are to store them in airtight containers and at a low temperature.