The boiling point of phenols are higher than the hydrocarbons of comparable masses due to:
A
more polarising power
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B
presence of hydrogen bonding
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C
resonance stabilisation
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D
acidic character
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Solution
The correct option is D presence of hydrogen bonding The boiling point of compound is effected by forces of attraction existing between molecules. Hydrogen bonding is a stronger force of attraction existing between molecules of phenols as compared to vander waals forces of attraction existing between alkane molecules. (they are weaker forces) ∴ Boiling point of phenol is more than hydrocarbon due to presence of hydrogen bonding.