The cells lining the stomach secrete pepsin in an inactive form called pepsinogen. This pepsinogen gets converted into active pepsin at a low pH. The production of pepsinogen is to
A
Preserve the active site
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B
Protect the secreting cells
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C
Raise the pH of the liquid inside the stomach
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D
Ensure that the enzyme is active when food is present
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E
Prevent the enzyme from breaking down carbohydrate
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Solution
The correct option is B Protect the secreting cells Stomach cells produce pepsin, an enzyme that digests proteins. To prevent pepsin from digesting the very cells that produce it, an inactive precursor -- pepsinogen -- is secreted. Pepsinogen is converted to pepsin after touching hydrochloric acid secreted by other stomach cells and thus protects the secreting cells of stomach.