The correct statement(s) about the following sugars X and Y is/are:
The correct statements among the following are
A) The minimum number of carbon atoms present in a monosaccharide is 6
B) Among glucose, Lactose, Maltose and Sucrose,non reducing sugar is sucrose
C) In amylopectin of starch, branched chain are due to 1,4 - linkages
D) In cellulose, β - D - glucose units are joined by 1,4 - glycosidic linkages
Carbohydrates are classified on the basis of their behaviour on hydrolysis and also as reducing or non-reducing sugar. Sucrose is ............. . (a) monosaccharide (b) disaccharide (c) reducing suager (d) non-reducing sugar
In disaccharides, if the reducing groups of monosaccharides, i.e., aldehydic or ketonic groups are bonded, these are non-reducing sugars. Which of the following disaccharide is a non-reducing sugar?