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Question

The dispersed phase and dispersion medium, respectively, of cheese are

A
solid and liquid
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B
liquid and gas
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C
solid and gas
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D
liquid and solid
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Solution

The correct option is D liquid and solid
Cheese is a colloidal solution in which the dispersed phase is liquid and dispersion medium is solid. It is a type of gel.
Hence, the correct answer is option (d).

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