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Question

The Green Revolution refers to an extraordinary increase in agricultural production. Identify the food grains produced in abundance.

A
Wheat
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B
Chickpeas
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C
Millets
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D
Rice
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Solution

The correct option is D Rice
Green Revolution refers to the set of technological advancements in the field of agriculture that occurred between the 1950s and the late 1960s. It helped increase the production of food grains (especially rice and wheat) and other agricultural products. As a result, in 1967–68, the production of food grains in India increased by about 25% from the previous year.

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