The impact of Green Revolution was felt most in case of ____ production.
A
wheat
Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses
B
rice
No worries! We‘ve got your back. Try BYJU‘S free classes today!
C
pulses
No worries! We‘ve got your back. Try BYJU‘S free classes today!
D
oil seeds
No worries! We‘ve got your back. Try BYJU‘S free classes today!
Open in App
Solution
The correct option is D wheat The Green Revolution in India was a period when agriculture in India increased its yields due to improved agronomic technology. This revolution allowed to overcome poor agricultural productivity. It started in India in the early 1960s and led to an increase in food grain production mainly in states such as Punjab, Haryana, UP during the early phase.
The main development was higher-yielding varieties of wheat.