The important antioxidant used in food is:

BHT

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BHC

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BTX

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All of the above

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Solution

The correct option is B BHT
Antioxidant is used in food to prevent it from oxidation and further deterioration. Butylated hydroxytoluene (BHT), also known as dibutyl hydroxytoluene, is commonly used as a food additive because of its antioxidant property.

Hence, option A is correct.

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