The initial concentration of sugar solution is 0.12M. On doing fermentation the concentration of sugar decreases to 0.06M in 10h and to 0.045M to 15h. The order of the reaction is:
A
0.5
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B
1.0
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C
1.5
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D
2.0
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Solution
The correct option is B1.0 To determine the order of the reaction, Van't Hoff differential method is used.
n=log(−dC1dt)−log(−dC2dt)logC1−logC2 n=log(−0.06−0.1210)−log(−0.045−0.065)log0.12−log0.06 n=−2.222−(−2.522)−0.921−(−1.222) n=0.3010.301 n=1 Hence, the order of the reaction is 1