wiz-icon
MyQuestionIcon
MyQuestionIcon
1
You visited us 1 times! Enjoying our articles? Unlock Full Access!
Question

The method used to separate cream from milk is _________.

A
centrifugation
Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses
B
distillation
No worries! We‘ve got your back. Try BYJU‘S free classes today!
C
evaporation
No worries! We‘ve got your back. Try BYJU‘S free classes today!
D
fractional distillation
No worries! We‘ve got your back. Try BYJU‘S free classes today!
Open in App
Solution

The correct option is A centrifugation

The principle of centrifugation is that the denser particles are forced to the bottom and the lighter particles stay at the top when spun rapidly.

While making cream from milk, the milk is rotated at a very high speed. In this way, the denser particles settle at the bottom and the lighter ones float over the surface. Cream being lighter than milk, floats on the top.


flag
Suggest Corrections
thumbs-up
0
Join BYJU'S Learning Program
similar_icon
Related Videos
thumbnail
lock
Colloids
CHEMISTRY
Watch in App
Join BYJU'S Learning Program
CrossIcon