1
Question
The most important food crop of Karnataka is __________.
The most important food crop of Karnataka is __________.
Open in App
Solution
The correct option is D Paddy
Rice (Paddy)Crops grown in Karnataka include rice, which is more or less the staple food, maize, pulses and oil seeds. Sugarcane, cashews, cardamom and chillies are also produced on a large scale in the state. Karnataka happens to be the largest producer of coarse cereals, coffee and silk in India.
Rice (Paddy)
Crops grown in Karnataka include rice, which is more or less the staple food, maize, pulses and oil seeds. Sugarcane, cashews, cardamom and chillies are also produced on a large scale in the state. Karnataka happens to be the largest producer of coarse cereals, coffee and silk in India.
Suggest Corrections
0
Similar questions
View More
Join BYJU'S Learning Program
Explore more
Join BYJU'S Learning Program
