The __ quality of the food grain is one of the factors considered while improving the crop variety.

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Solution

Improving the quantity of food grain is not enough to tackle the problem of malnutrition in a country like India. Increasing the quality of food grain by increasing the nutrient content is one of the main aim of improving crop variety.

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The __ quality of the food grain is one of the factors considered while improving the crop variety.

The increase in food grain production after the introduction of improved varieties of crops is often referred to as:

(A) Golden Rice	(i) Cross breed Hybrid
(B)IR 8 Rice	(ii) Somatic hybrid
(C)Calingiri wheat	(iii) Semi- dwarf variety
(D) Pomato	(iv) Genetically modified crop

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