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Question

The salivary glands produce saliva. What is the function of saliva?

A
Digestion of food
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B
Purification of blood
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C
Keeping our body cool
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D
Giving taste to the food materials
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Solution

The correct option is A Digestion of food
  • Saliva is a thick, colourless and glistening liquid with about 98 percent water in our mouth. The saliva contains chemicals like mucus, salts, antibacterial substances, and enzymes that help in the digestion of food especially starch.
  • The digestion of starch into sugar is done in the mouth because of an enzyme, salivary amylase that the saliva contains.
  • Saliva also helps to make the food into a bolus structure. For the ease of transport into the stomach.
So, the correct answer is A.

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