CameraIcon
CameraIcon
SearchIcon
MyQuestionIcon
MyQuestionIcon
10
You visited us 10 times! Enjoying our articles? Unlock Full Access!
Question

The separation technique used for separating cream from milk is:

A
Sedimentation
No worries! We‘ve got your back. Try BYJU‘S free classes today!
B
Filtration
No worries! We‘ve got your back. Try BYJU‘S free classes today!
C
Separating funnel
No worries! We‘ve got your back. Try BYJU‘S free classes today!
D
Centrifugation
Right on! Give the BNAT exam to get a 100% scholarship for BYJUS courses
Open in App
Solution

The correct option is D Centrifugation
Centrifugation is used to separate components of colloids based on difference in their densities.
Milk is a colloid, therefore it's components can be easily separated by centrifugation.

Filtration and sedimentation cannot be used, since the components of milk are not large enough to get filtered or settle down at bottom.

Separating funnel is used to separate the immiscible liquids that form separate layers because of density difference. Since the components of colloids do not settle down, therefore separate layers are not formed.

flag
Suggest Corrections
thumbs-up
0
Join BYJU'S Learning Program
similar_icon
Related Videos
thumbnail
lock
Chromatography
CHEMISTRY
Watch in App
Join BYJU'S Learning Program
CrossIcon