Threshing is a method of separation used to separate:

grain from stalk

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tea leaves from tea

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stones from rice

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none of the above

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Solution

The correct option is A grain from stalk
Threshing is the process of loosening the edible part of the grain from the husks and straw to which it is attached. It is the step in grain preparation after reaping and before winnowing.
Separation of tea leaves from tea is done by filtration and, stones from rice are separated by handpicking.
Hence option A is correct.

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Question 6

While preparing chapatis, Paheli found that the flour to be used was mixed with wheat grains. Which out of the following is the most suitable method to separate the grains from the flour?

(a) Threshing

(b) Sieving

(d) Filtration

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