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Food Storage and Preservation

Use of oil an...

Question

Use of oil and vinegar in pickles

A

Prevents spoilage of pickles

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B

Prevents growth of bacteria

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C

Kills the algae

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D

Both A and B

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Solution

The correct option is C Both A and B
Use of oil and vinegar prevents spoilage of pickles because bacteria cannot live in such an environment.

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