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Byju's Answer
Standard VI
Chemistry
Anomalous Expansion of Water
Water on free...
Question
Water _____ on freezing.
A
expands
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B
condenses
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C
flows
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D
contracts
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Solution
The correct option is
A
expands
Water expands on freezing. It forms ice which has a cage like structure and occupies more space.
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A 5 % solution ( by mass ) of cane sugar in water has freezing point of 271 K. Calculate the freezing point of a 5 % glucose in water if freezing point of pure water is 273.15 K.
Q.
A
5
% solution (by mass) of cane sugar in water has freezing point of
271
K
and freezing point of pure water is
273.15
K
. The freezing point of a
5
% solution (by mass) of glucose in water is :
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Standard VI Chemistry
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