Emulsification, or the generation of emulsions from two immiscible liquid phases, is perhaps the most adaptable feature of surface-active agents for practical applications.
An emulsifier is a chemical that helps to keep an emulsion together.
Emulgent is another name for it.
Emulsifiers include surfactants such as detergents.
Surface-active agents are another name for surfactants.
Emulsifiers are substances which encourage the suspension of one liquid into the other.
They are also used as preservatives.
Example:
Lecithin, Ester of monoglyceride, Soy lecithin, Mustard, Sodium stearoyl lactylate, Diacetyl tartaric acid and Sodium phosphates are some examples of emulsifiers.
Uses of emulsifiers:
Cosmetics, pharmaceuticals, and personal hygiene products are common uses.
Vaccines are delivered using microemulsions, which destroy a variety of microorganisms.
It's a chemical that's used to make other chemicals.