What is hydroponics and it's uses
Hydroponics is a subset of hydroculture, the method of growing plants without soil, using mineral nutrient solutions in a water solvent. Terrestrial plants may be grown with only their roots exposed to the mineral solution, or the roots may be supported by an inert medium, such as perlite or gravel. Hydroponics offers some significant benefits over traditional farming, and as word about these benefits spreads, more people will turn to hydroponics for their agricultural needs.
First, hydroponics offers people the ability to grow food in places where traditional agriculture simply isn't possible. In areas with arid climates, like Arizona and Israel, hydroponics has been in use for decades. This science allows the people of these areas to enjoy locally grown produce and to expand their food production. Similarly, hydroponics is useful in dense urban areas, where land is at a premium. In Tokyo, hydroponics is used in lieu of traditional soil-based plant growth. Hydroponics is also useful in remotes locales, such as Bermuda. With so little space available for planting, Bermudians have turned to hydroponic systems, which take around 20 percent of the land usually required for crop growth. This allows the citizens of the island to enjoy year-round local produce without the expense and delay of importation. Finally, areas that don't receive consistent sunlight or warm weather can benefit from hydroponics. Places like Alaska and Russia, where growing seasons are shorter, use hydroponic greenhouses, where light and temperature can be controlled to produce higher crop yields.
Hydroponics offers some significant benefits over traditional farming, and as word about these benefits spreads, more people will turn to hydroponics for their agricultural needs.
First, hydroponics offers people the ability to grow food in places where traditional agriculture simply isn't possible. In areas with arid climates, like Arizona and Israel, hydroponics has been in use for decades. This science allows the people of these areas to enjoy locally grown produce and to expand their food production. Similarly, hydroponics is useful in dense urban areas, where land is at a premium. In Tokyo, hydroponics is used in lieu of traditional soil-based plant growth. Hydroponics is also useful in remotes locales, such as Bermuda. With so little space available for planting, Bermudians have turned to hydroponic systems, which take around 20 percent of the land usually required for crop growth. This allows the citizens of the island to enjoy year-round local produce without the expense and delay of importation. Finally, areas that don't receive consistent sunlight or warm weather can benefit from hydroponics. Places like Alaska and Russia, where growing seasons are shorter, use hydroponic greenhouses, where light and temperature can be controlled to produce higher crop yields.
