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Question
What is the term used for the hyphae that anchor the fungus in the bread and penetrate the surface of the bread?
What is the term used for the hyphae that anchor the fungus in the bread and penetrate the surface of the bread?
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Solution
The correct option is C Rhizoids
Rhizoids are the short, thin filaments found in fungi and in certain plants and sponges that anchor the growing (vegetative) body of the organism to a substratum and is capable of absorbing nutrients. They release digestive enzymes and absorb digested organic material.
Rhizoids
Rhizoids are the short, thin filaments found in fungi and in certain plants and sponges that anchor the growing (vegetative) body of the organism to a substratum and is capable of absorbing nutrients. They release digestive enzymes and absorb digested organic material.
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