Question

What should we do to prevent fire hazards in the kitchen?

Note - This question can have more than one correct answer.

• A. Regularly check electronic appliances
• B. Keep flammable items away from fire
• C. Keep gas cylinders open all the time
• D. Keep a fire extinguisher for emergency

Answer 1

Answer: (A), (B), (D)

The correct options are
A Regularly check electronic appliances
B Keep flammable items away from fire
D Keep a fire extinguisher for emergency

It is imporant to be prepared for hazards in kitchen. There are few safety tips which should be kept in mind. These are:
1. All the electronic items should be checked regularly.
2. Gas connections should be regulated all the time. When not in use, the connections should be turned off.
3. Flammable items like towels, wooden utensils, etc away from fire.
4. Always keep a fire extinguisher in the kitchen or house.