Question

What was the reason of increased demand for food grains in France during 1715 to 1789?

• A. Rapid industrialization of agricultural land
• B. Big famines for many years
• C. Heavy export of food grains from France to England
• D. High rise in population during these years

Answer 1

The correct option is D High rise in population during these years

The population of France rose from about 23 million in 1715 to 28 million in 1789. This led to a rapid increase in the demand for food grains. Production of grains could not keep pace with the demand. So the price of bread which was the staple diet of the majority rose rapidly.