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Question

When conc. sulphuric acid comes in contact with sugar it becomes black due to:

A
Dehydration
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B
Hydrolysis
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C
Hydration
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D
none of these
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Solution

The correct option is A Dehydration

Sugar is a carbohydrate that is fructose, H2SO4 is a dehydrating agent so if you remove the water from the molecule, you are left with elemental carbon.

C12H22O11(sugar)+H2SO4(sulfuric acid)12C(carbon)+11H2O(water)+mixture of water and acid

Hence option A is correct.


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