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Question

When food rich in starch is treated with iodine, it turns into _____.


A

blue-black colour

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B

orange colour

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C

red colour

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D

pink colour

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Solution

The correct option is A

blue-black colour


Using iodine to test for the presence of starch is a common experiment. Solution of iodine (I2) and potassium iodide (KI) in water has a light orange-brown colour. If it is added to a sample that contains starch, such as the bread pictured, the colour changes to a deep blue.


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