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Question

Which among the following statements are associated with food preservation?

A
Decreased shelf life
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B
Air-tight sealing
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C
Storage for future use
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D
Prevention of decay or spoilage
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Solution

The correct options are
B Air-tight sealing
C Storage for future use
D Prevention of decay or spoilage
Food preservation is prevention of growth of bacteria, fungi and other microorganisms in food items.
There are different methods of preserving food. For example, packaging, smoking, drying, pickling etc.
Food preservation also prevents the spoilage of food and increase their shelf life.

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