Question

Which is the most essential property of a substance to be used as a cooking vessel?

• A. Thermal conductivity
• B. Ductility
• C. Malleability
• D. All of the above

Answer 1

The correct option is A

Thermal conductivity

Cooking utensils are made out of metals because they are good conductors of heat and get heated up very quickly. It can also withstand a lot higher temperatures than other materials without burning itself.