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Standard X
Biology
Beverages
Which microbe...
Question
Which microbe is responsible for seperating seeds from Theobroma cacao?
A
Hansenula
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B
Lactobacillus brevis
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C
Aspergillus niger
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D
Acetobacter
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Solution
The correct option is
A
Hansenula
Hansenula is the microbe which seperates seeds from the fruit of Theobroma cacao. It is used in cocoa production.
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