Which of the following component is maximum in honey?

Glucose

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Sucrose

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Ash

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Fructose

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Solution

The correct option is D Fructose
About 82% of honey is formed of carbohydrates. Of it the composition is mostly of the monosaccharides fructose (38.2%) and glucose (31.3%), and disaccharides are approximately around 9%. About 4.2% oligosaccharides are also present.
So, the correct option is 'Fructose'.

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