Which of the following enzyme used in dairy industry is produced by GM microorganism?

Peptidase

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Chymosin

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Bovine

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None of the above

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Solution

The correct option is C Chymosin
Chymosin, commonly known as rennin, is the principal milk- coagulating enzyme present in rennet. Rennet, which has a long and extensive history of safe use in making cheese and other dairy products.

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