Question

Which of the following factors are responsible for spoilage of food?

• A. Storage at improper place
• B. Storage at a proper place
• C. Improper transportation
• D. Storage at damp place

Answer 1

Answer: (A), (C), (D)

The correct options are
A Storage at improper place
C Improper transportation
D Storage at damp place

Preservation of food requires suitable temperature and should be stored in proper place. If the food is stored in damp place, moisture content may spoil the food because of microorganisms. Improper transportation because of road jerks can damage the food material.